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==== 3.4.3.3 Changes in species range, abundance and extinction ==== <div id="section-3-4-3-3-block-1"></div> AR5 (Settele et al., 2014) <sup>[[#fn:r471|471]]</sup> concluded that the geographical ranges of many terrestrial and freshwater plant and animal species have moved over the last several decades in response to warming: approximately 17 km poleward and 11 m up in altitude per decade. Recent trends confirm this finding; for example, the spatial and interspecific variance in bird populations in Europe and North America since 1980 were found to be well predicted by trends in climate suitability (Stephens et al., 2016) <sup>[[#fn:r472|472]]</sup> . Further, a recent meta-analysis of 27 studies concerning a total of 976 species (Wiens, 2016) <sup>[[#fn:r473|473]]</sup> found that 47% of local extinctions (extirpations) reported across the globe during the 20th century could be attributed to climate change, with significantly more extinctions occurring in tropical regions, in freshwater habitats and for animals. IUCN (2018) <sup>[[#fn:r474|474]]</sup> lists 305 terrestrial animal and plant species from Pacific Island developing nations as being threatened by climate change and severe weather. Owing to lags in the responses of some species to climate change, shifts in insect pollinator ranges may result in novel assemblages with unknown implications for biodiversity and ecosystem function (Rafferty, 2017) <sup>[[#fn:r475|475]]</sup> . Warren et al. (2013) <sup>[[#fn:r476|476]]</sup> simulated climatically determined geographic range loss under 2°C and 4°C of global warming for 50,000 plant and animal species, accounting for uncertainty in climate projections and for the potential ability of species to disperse naturally in an attempt to track their geographically shifting climate envelope. This earlier study has now been updated and expanded to incorporate 105,501 species, including 19,848 insects, and new findings indicate that warming of 2°C by 2100 would lead to projected bioclimatic range losses of >50% in 18% (6–35%) of the 19,848 insects species, 8% (4–16%) of the 12,429 vertebrate species, and 16% (9–28%) of the 73,224 plant species studied (Warren et al., 2018a) <sup>[[#fn:r477|477]]</sup> . At 1.5°C of warming, these values fall to 6% (1–18%) of the insects, 4% (2–9%) of the vertebrates and 8% (4–15%) of the plants studied. Hence, the number of insect species projected to lose over half of their geographic range is reduced by two-thirds when warming is limited to 1.5°C compared with 2°C, while the number of vertebrate and plant species projected to lose over half of their geographic range is halved (Warren et al., 2018a) <sup>[[#fn:r478|478]]</sup> ( ''medium confidence'' ). These findings are consistent with estimates made from an earlier study suggesting that range losses at 1.5°C were significantly lower for plants than those at 2°C of warming (Smith et al., 2018) <sup>[[#fn:r479|479]]</sup> . It should be noted that at 1.5°C of warming, and if species’ ability to disperse naturally to track their preferred climate geographically is inhibited by natural or anthropogenic obstacles, there would still remain 10% of the amphibians, 8% of the reptiles, 6% of the mammals, 5% of the birds, 10% of the insects and 8% of the plants which are projected to lose over half their range, while species on average lose 20–27% of their range (Warren et al., 2018a) <sup>[[#fn:r480|480]]</sup> . Given that bird and mammal species can disperse more easily than amphibians and reptiles, a small proportion can expand their range as climate changes, but even at 1.5°C of warming the total range loss integrated over all birds and mammals greatly exceeds the integrated range gain (Warren et al., 2018a) <sup>[[#fn:r481|481]]</sup> . A number of caveats are noted for studies projecting changes to climatic range. This approach, for example, does not incorporate the effects of extreme weather events and the role of interactions between species. As well, trophic interactions may locally counteract the range expansion of species towards higher altitudes (Bråthen et al., 2018) <sup>[[#fn:r482|482]]</sup> . There is also the potential for highly invasive species to become established in new areas as the climate changes (Murphy and Romanuk, 2014) <sup>[[#fn:r483|483]]</sup> , but there is no literature that quantifies this possibility for 1.5°C of global warming. Pecl et al. (2017) <sup>[[#fn:r484|484]]</sup> summarized at the global level the consequences of climate-change-induced species redistribution for economic development, livelihoods, food security, human health and culture. These authors concluded that even if anthropogenic greenhouse gas emissions stopped today, the effort for human systems to adapt to the most crucial effects of climate-driven species redistribution will be far-reaching and extensive. For example, key insect crop pollinator families (Apidae, Syrphidae and Calliphoridae; i.e., bees, hoverflies and blowflies) are projected to retain significantly greater geographic ranges under 1.5°C of global warming compared with 2°C (Warren et al., 2018a) <sup>[[#fn:r485|485]]</sup> . In some cases, when species (such as pest and disease species) move into areas which have become climatically suitable they may become invasive or harmful to human or natural systems (Settele et al., 2014) <sup>[[#fn:r486|486]]</sup> . Some studies are beginning to locate ‘refugial’ areas where the climate remains suitable in the future for most of the species currently present. For example, Smith et al., (2018) <sup>[[#fn:r487|487]]</sup> estimated that 5.5–14% more of the globe’s terrestrial land area could act as climatic refugia for plants under 1.5°C of warming compared to 2°C. There is no literature that directly estimates the proportion of species at increased risk of global (as opposed to local) commitment to extinction as a result of climate change, as this is inherently difficult to quantify. However, it is possible to compare the proportions of species at risk of very high range loss; for example, a discernibly smaller number of terrestrial species are projected to lose over 90% of their range at 1.5°C of global warming compared with 2°C (Figure 2 in Warren et al., 2018a) <sup>[[#fn:r488|488]]</sup> . A link between very high levels of range loss and greatly increased extinction risk may be inferred (Urban, 2015) <sup>[[#fn:r489|489]]</sup> . Hence, limiting global warming to 1.5°C compared with 2°C would be expected to reduce both range losses and associated extinction risks in terrestrial species ( ''high confidence'' ). <div id="section-3-4-3-4"></div> <span id="changes-in-ecosystem-function-biomass-and-carbon-stocks"></span>
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